1 lb 15 oz or9 medium chicken wings (flats and drummettes, separated)
1/2tspsaltSprinkle enough salt to taste. Measurement is approximate.
(1) 1 oz packetHidden Valley Ranch Seasoning (or any brand you have available)
Instructions
1. Wash and pat the wings dry. You want crispy wings.2. Sprinkle enough salt to taste. Around 1/2 tsp.3. Sprinkle 2 tbsp of the ranch seasoning. Save the remaining seasoning for after the chicken is fully baked.4. Mix the chicken together thoroughly to make sure each chicken is coated.5. Marinating the chicken is optional if you're short on time. If you have time, marinate the chicken wings for an hour.6. Preheat oven to 425 degrees.7. Bake chicken wings for 30-35 minutes or until fully baked and juices run clear, flipping each wings half way through the baking process.8. Toss the fully baked chicken wings in the remainder of the ranch seasoning.9. Enjoy!